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China Updates the Requirements for Imported Foods without Comparable Chinese National Food Safety Standards

  •   6 Jun 2017
  •    Rachel Shen
  • 1273

meatOn Jun. 1, 2017, China National Center for Food Safety Risk Assessment (CFSA) updated detailed requirements for important foods without comparable Chinese national food safety standards based on the NHPFC Announcement released recently (see relevant CL news report from here), which mainly includes the requirements for application materials and the corresponding examination procedure.

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