The act mainly is divided into 4 main parts including:
1. Consolidate and Clarify Food Labeling Requirements
Currently Korea uses multiple legal references to specify labeling and advertising standards which are articulated within the Food Sanitation Act, Functional Foods for Health Act and Livestock Products Sanitary Control Act. This patchwork of disparate legal reference points is a major source of confusion for manufacturers.
2. Expand the scope of prohibited labeling and advertising
New requirements related to permitted and prohibited terminology and graphical representations used in labeling and advertising are clearly specified.
3. Requirement to substantiate and support label and advertising content
Evidence (testing documents, manufacturing certification etc.) will be required during retail and other related activities to support labeling and advertising content.
4. Voluntary review instead of preliminary review
The current preliminary review process established by the Health Functional Food Act and the Food Sanitation Act is abolished and replaced by a voluntary review process.