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Monthly Digest: China Food Sector in October 2020

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1. The China Dairy D20 Summit released the 2020 China Dairy Quality Report. According to the report, in 2019, the pass rate for raw milk sampling was 99.9%, and the qualified rates for national food safety supervision and inspection of dairy products and infant formula milk powder were 99.7% and 99.8%, respectively. The summit proposed the Three-Year Action Plan to maintain the self-sufficiency rate of domestic milk sources above 70%.

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