What’re Chinese Consumers’ Attitudes Towards Different Sweeteners?

Sweeteners, also known as sugar substitutes, are food additives that provide sweetness to foods. They have been widely used worldwide for over a century, to partially or entirely replace sugar. Despite being subject to strict pre-market approval systems, there is much controversy in the media and public opinion regarding the safety and health effects of sweeteners. In response to this, China Food Information Center (CFIC) conducted a survey and provided insight into consumers' attitudes towards sweeteners based on the survey result.