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Comparison of Nutrition Label Requirements for Common Food in Mainland China, Hong Kong and Taiwan

  •   12 Jun 2018
  •    Giacomo Cirillo
  •   573  Views
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    Nutritional labeling is a fundamental section of the label of a food product. It shows the nutritional characteristics and related nutritional information of foods. This article is to offer a comparative analysis of nutrition label requirements in mainland China, Hong Kong and Taiwan.

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