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NEWS
China Publishes the Updated Catalogue of New Food Raw Materials, Food Additives, Food Contact Materials and Their Applicable Standards
May 16, 2023
China published the updated catalogue of new food raw materials, food additives and food contact materials (FCM) and their applicable standards. The catalogue covers a total of 98 new food raw materials, 215 new food additives and 235 FCM approved by the end of 2021. For those approved since 2022, their food safety indicators shall be referenced to the announcement made at the time of their releases.
Chinese Mainland
Food Additives
FCM
Food Ingredients
NEWS
South Korea Consults on COO Labeling Requirements for Imported Foods
May 12, 2023
Front size for COO labeling for imported foods is to be modified. The method of labeling OCC is clarified.
South Korea
Aquatic Products
Agricultural Products
Labeling
NEWS
China Consults on Five GB Food Standards, Involving Milk Powder and Food Additives
May 12, 2023
On May 6, 2023, CFSA announced to seek public comments on five national food safety standards (GB standards), involving milk powder, food additive, food nutritional fortifier, and food testing method. Any comments can be submitted online prior to June 30.
Chinese Mainland
Dairy
Food Additives
Regulation & Standard
NEWS
Singapore Issues the Revision to Food Regulations 2023, Involving the Maximum Residue Limits for Veterinary Drugs
May 08, 2023
On April 18, 2023, Singapore Food Agency (SFA) published a circular on Food (Amendment) Regulations 2023. The revision mainly involves provisions of maximum residue limits (MRLs) for residues of veterinary drugs, with the addition of the new Eighteenth Schedule. This amendment came into effect on April 28, 2023.
Singapore
Pesticide Residue
NEWS
EU Improves the Regulation on Food Contaminant Levels, Replacing (EC) No 1881/2006
May 08, 2023
EU introduced a new legislation Commission Regulation (EU) 2023/915 on May 5, 2023, repealing Regulation (EC) No 1881/2006.
Prepackaged Food
Agricultural Products
Food Safety
Contaminants
EU
NEWS
Philippines Proposes New Rules and Regulations on the Authorizations Covering Food Business Operators and Processed Food
May 08, 2023
On May 3, 2023, the Philippine FDA released the draft document titled “New Rules and Regulations on the Authorizations Covering Food Business Operators and Processed Food, and Other Food Products Repealing Administrative Order 2014-0029”, aiming to repeal AO 2014-0029 and other related issuances in the licensing of food establishments and registration of food products, thus to address emerging concerns and to be abreast with internationally acceptable standards.
Philippines
Prepackaged Food
Registration
RECAP
Global Food Regulation Highlights | April 2023
May 05, 2023
In April of 2023, China proposed new version of GB 4806.1-2016 General Safety Requirements for Food Contact Materials and Articles. South Korea updated the Food Code. Japan proposed to amend the Specification and Standards for Food, Food additives. Singapore released Food (Amendment) Regulations 2023. India acted against food business operators involved in false or misleading advertisement and claims. EU proposed revisions to existing marketing standards for several agri-food products. UK intended to introduce a new mechanism for food imports. US solicited public comments for food labeling requirements. Canada modified the List of Permitted Supplemental Ingredients. Australia and New Zealand proposed to update regulatory requirements for infant formula.
Chinese Mainland
Taiwan, China
South Korea
Japan
India
Malaysia
Singapore
Thailand
Vietnam
Canada
EU
US
Australia
New Zealand
UK
NEWS
Canada to Restrict Food Advertising Targeted at Children
May 04, 2023
On April 25, 2023, Health Canada announced to seeking comments on a policy update on restricting food advertising primarily directed at children. Comments can be submitted via bpiia-bpaii@hc-sc.gc.ca by June 12, 2023.
Advertising
Canada
NEWS
China Customs Rejection Data: 177 Batches of Imported Food in March 2023
May 04, 2023
On April 28, 2023, General Administration of Customs of China (GACC) published the list of non-compliant food products in March of 2023. A total of 177 batches of imported food from 35 countries/regions were rejected.
Chinese Mainland
Dairy
Importation
ANALYSIS
Differential Registration Scheme for Foreign Food Facility in South Korea: Acceptable Doc & FAQs
Apr 28, 2023
MFDS introduces differential registration scheme for overseas facilities of the risky imported food. This article introduces the scope of allowable foreign certificates and FAQs about the new facility registration system.
South Korea
Health Supplement
Aquatic Products
Importation
Condiment
Pre
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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Global Food Regulation Highlights | March 2024
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