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NEWS
China Customs Rejected 260 Batches of Imported Foods in August 2022
Sep 22, 2022
On September 20, 2022, GACC published the list of non-compliant food products in August of 2022. A total of 260 batches of imported food from 39 countries/regions were rejected.
Chinese Mainland
Health Supplement
Dairy
Complementary Baby Food
Importation
NEWS
South Korea Revises Health Functional Food Code: MFDS Notification No. 2022-69
Sep 17, 2022
MFDS issued the latest version of Health Functional Food Code. The modifications focus on protein products, ginseng raw material, aloe whole leaf, ginkgo leaf extract, saw palmetto fruit extracts, and test method.
South Korea
Health Supplement
Regulation & Standard
NEWS
China to Further Strengthen the Governance of Excessive Packaging for Commodities
Sep 16, 2022
On September 8, 2022, China's State Council released a notice, announcing to further strengthen the governance of excessive packages for commodities.
Chinese Mainland
Prepackaged Food
Agricultural Products
Food Packaging
NEWS
China Releases 18 GB Standard Drafts on Food Additives, Including GB 2760
Sep 15, 2022
On September 8, the Department of Food Safety Standards, Risk Surveillance and Assessment under the China National Health Commission (NHC) unveiled the exposure drafts of 18 national food safety standards on food additives, which include six newly established standards, nine newly revised standards, and three amendment sheets. These drafts are available for public comments prior to October 10, 2022.
Chinese Mainland
Pet Food
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Food Ingredients
ANALYSIS
Should Bacterial Cultures in the List for Health Food Adapt to the New Taxonomy for Food and Baby Food?
Sep 15, 2022
In China, there are three positive lists related to bacterial cultures in the food sector.
Chinese Mainland
Health Supplement
Food Ingredients
NEWS
China to Amend the Standard for Uses of Food Additive (GB 2760)
Sep 14, 2022
On September 9, 2022, China NHC opened the proposed draft of GB 2760-2014 Standard for Uses of Food Additives for public comments, along with the drafts of other 17 GB standards regarding food additives.
Chinese Mainland
Food Additives
Regulation & Standard
Food Ingredients
NEWS
Japan Issues Organic Processed Food Standards
Sep 13, 2022
On September 1, 2022, the Ministry of Agriculture, Forestry and Fisheries of Japan (MAFF) issued the Japanese Agricultural Standards for Organic Processed Foods (hereinafter the Standards), involving the terms, definition and classification, production management requirements, labeling requirements, and a list of allowed additives added in the production process of organic processed food. The Standards will be officially implemented on October 1, 2022.
Japan
Organic Food
NEWS
[Updated] South Korea Revises Food Labeling Standard
Sep 09, 2022
MFDS modifies the provisions of labeling flavoring substances, permits three food additives labeled as “gum base”, and details the labeling standards for set-packaged products sold online.
South Korea
Labeling
NEWS
Official Responses to Food Regulatory Proposals from Two Sessions 2022, Involving Health Food & Probiotics
Sep 09, 2022
This article collects recent official reponses from NHC to the proposals regarding food safety and legislations, including proposals on new ingredients in food and health supplements, probiotics and health functions.
Chinese Mainland
Health Supplement
Food Ingredients
NEWS
China NHC Approves Seven New Food Additives and Food-related Products
Sep 09, 2022
On September 7, 2022, China National Health Commission (NHC) approved the use of three new food additives and four food-related products.
Chinese Mainland
Food Additives
Food Ingredients
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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