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ANALYSIS
Navigating Nutrition Claims: A Comparison of China with Australia and New Zealand
Feb 29, 2024
Nutrition and health claims in food labels or advertisements are known to significantly impact consumers' perception of the healthfulness of products and influence their food purchasing decisions. When it comes to nutrition claims, Australia and New Zealand have nutrition content claim, comparing to China’s nutrition claims which consist of nutrient content claims and nutrient comparative claims. It is important to note that the classification mentioned in this article does not include claims related to health supplements. This article compares the regulations governing nutrition claims in Australia and New Zealand with those in China.
Chinese Mainland
Labeling
Food Packaging
Advertising
Australia
New Zealand
NEWS
[Updated] Australia and New Zealand Change the Conditions for Making the Voluntary “No Added Sugar” Claims
Dec 14, 2023
On December 13, 2023, Food Standards Australia New Zealand (FSANZ) issued Amendment No. 224 to amend Schedule 4 Nutrition, health and related claims of the Food Standard Code, involving changes to the conditions for making voluntary nutrition content claims about added sugars.
Labeling
Advertising
Australia
New Zealand
ANALYSIS
Health Claims for Foods: Decoding Global Regulatory Landscape
Nov 06, 2023
This article comprehensively introduces the requirements related to health claims for food products in South Korea, Japan, Australia, New Zealand, EU, and USA.
South Korea
Japan
Health Supplement
Labeling
EU
US
Australia
New Zealand
ANALYSIS
Front-of-Pack (FOP) Nutrition Labeling on Food Products in the EU, UK, US, Canada, Australia and New Zealand
Sep 25, 2023
Front-of-Pack (FOP) labeling has emerged as a vital tool to empower consumers to make informed decisions.This article aims to provide an overview of FOP labeling requirements in several key F&B markets including EU, UK, US, Canada, Australia and New Zealand.
Labeling
Canada
EU
US
Australia
New Zealand
UK
NEWS
India Amends Alcoholic Beverages Standards
Aug 28, 2023
On August 24, 2023, Food Safety and Standard Authority of India (FSSAI) issued the Food Safety and Standards (Alcoholic Beverages) First Amendment Regulations, 2023, which relates to definition and labels. The amendment will come into effect on March 1, 2024.
India
Alcohol
Beverage
Labeling
NEWS
New Pregnancy Warning Label Requirements for Alcoholic Beverages in Australia and New Zealand Starting July 31, 2023
Jul 28, 2023
On July 18,2023, the Australian Department of Agriculture, Fisheries and Forestry issued a notice titled Guidance on Pregnancy Warning Labels on Imported Alcoholic Drinks. Regarding the impending requirements for pregnancy warning labels, this guidance serves as a reminder to importers of alcoholic beverages intended for retail sale.
Alcohol
Labeling
Australia
New Zealand
NEWS
India to Rate the Health Level of Packaged Food with the New INR System
Sep 27, 2022
On September 20, 2022, the Food Safety and Standards Authority of India (FSSAI) consulted on the Food Safety and Standards (Labelling & Display) Amendment Regulations, 2022. The revision mainly involves nutritional labelling, including the proposed Indian Nutrition Rating (INR). Any feedback shall be submitted within 60 days from September 20, 2022.
India
Prepackaged Food
Labeling
Food Packaging
Regulation & Standard
ANALYSIS
Interview | India Focus: Understanding Indian Food Market and Compliance Obligations
Feb 16, 2022
According to Statista, revenue in the food market amounts to US$816,671m in 2022 and is expected to grow annually by 8.80% (CAGR 2022-2026). During the interview, Sakshi Grover will summarize the characteristics of the Indian food market and recommend promising food categories for international companies. In addition, she will briefly introduce the compliance obligations and share her suggestions for international companies to export food to India.
India
FSDU
Organic Food
Food Additives
Labeling
Regulation & Standard
Importation
NEWS
Annual Report | A Look Back at 2021 with ChemLinked: Food Regulation Updates
Jan 27, 2022
The year 2021 witnessed many significant regulatory updates in the Asia-Pacific region. In China, several significant food standards were released, such as the new GB standard for infant formula milk powder. It is noteworthy that GACC released two important regulations regarding imported food as well. South Korea has many critical regulatory revisions in 2021, regarding labeling requirements, food raw material inventory and the HACCP accreditation for overseas Kimchi factories. Japan also adopted new food additives and labeling requirements in the past year.
Chinese Mainland
Taiwan, China
Hong Kong S.A.R.
South Korea
Japan
India
Indonesia
Malaysia
Singapore
Thailand
Infant Formula
Health Supplement
Prepackaged Food
Dairy
Food Additives
Labeling
Regulation & Standard
Importation
NEWS
India Amends Imported Organic Food Compliance Requirements
Sep 03, 2018
India will implement more stringent regulation on imported organic foods. The initial grace period (given to allow industry time to comply with new requirements) has been extended.
India
Organic Food
Labeling
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
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[Updated] Imported Foods Subject to Inspection Order in South Korea
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Global Food Regulation Highlights | March 2024
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Global Food Regulation Highlights | April 2024
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[Updated] China Food Contact Materials Updates in 2024: CFSA Consulted on Seven New FCM Substances
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