On August 1, 2025, the China National Health Commission (NHC) released a draft national food safety standard, GB XXXX-XXXX National Food Safety Standard Nutrition Supplement Foods for the Elderly, for public consultation. Stakeholders are invited to submit comments by September 26, 2025 via the official consultation platform.
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China's overseas food manufacturer registration, commonly referred to as GACC/CIFER registration, has been in force since 2022 and applies to all foreign food manufacturers exporting to China. The system requires eligible producers to obtain registration prior to export, ensuring compliance with China's food safety and regulatory standards.
A new regulatory framework is set to take effect on June 1, 2026, introducing updated requirements and procedures that will further impact overseas manufacturers.
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