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On March 1st, “Administrative Measures for Fujian Food Safety Information Traceability”entered into force. According to this regulation, Fujian Province will adopt a traceability management system for 11 different food categories. The literal translation of the type of system Fujian will use is “One product One Code” and will utilize a system in which each product is given a unique identification code. The 11 categories of food are:
Grains and grain products
Livestock and derived products
Poultry and derived products
Vegetables
Fruits
Aquatic Products
Bean products
Dairy products
Cooking Oil
Salt
Other provincial specialties and other types of food and edible agriculture products.
Food operators providing false traceability information will be fined up to 20 thousand yuan.
The “Administrative Measures” follow similar provincial regulations on food traceability, like the ones adopted in Shanghai and Hubei Province (Chinese) marking another step towards a nationwide food traceability system.
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