Taiwan Specifies Labeling Requirements for Small Prepackaged Food

Labeling items

1. product name;

2. expiry date;

3. name and telephone number of the responsible domestic company;

4. place of origin of the product;

5. place of origin of raw materials which is required to be labeled as per regulations;

6. reminder information such as allergens.

1. product name;

2. expiry date;

3. "QR Code" or other electronic means. Reminder information shall also be accompanied on the top or bottom of the electronic labeling, such as "Scan here to get product information" or reminders with equivalent meaning.

Notes: Labeling items carried by electronic means should be disclosed according to Article 22, Paragraph 1, Subparagraphs 2-6 and 8-10 of the Act Governing Food Safety and Sanitation.

Example