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NEWS
Interview | Consumer Affairs Agency Highlights the Significance of Health Food
Apr 11, 2024
Starting from April 1, 2024, Japan’s Consumer Affairs Agency has officially taken over the supervision of health functional foods. In a recent interview, two ministers of the CAA stated...
Japan
Health Supplement
NEWS
Japan Releases Draft Guidelines for Food Products in Tablet and Capsule Form
Dec 06, 2023
On November 21, 2023, the Ministry of Health, Labour and Welfare (MHLW) of Japan issued Proposal No. 495230249, involving the Guidelines for Self-inspection and Product Design Regarding the Safety of Food Products in Tablet and Capsule Form (Draft) & Guidelines for Good Manufacturing Practice (GMP) of Food Products in Tablet and Capsule Form (Draft). Any comments can be submitted before December 21, 2023.
Japan
Health Supplement
NEWS
Japan Reconsiders Food and Drug Classification and Listing Method
Oct 08, 2023
The Ministry of Health, Labour and Welfare (MHLW) held a closed working group, specifically focused on the "Drug List and Non-drug List." ChemLinked learned from its post-meeting documents that the MHLW is exploring regulatory requirements for melatonin and considering restructuring lists.
Japan
Health Supplement
Food Ingredients
NEWS
Japan Expands Food Labeling Scope for Food for Special Dietary Uses
May 30, 2023
On May 19, 2023, the Consumer Affairs Agency of Japan amended the labeling requirements for Food for Special Dietary Uses (FOSDU)*. According to the amendment, enterprises now can apply for FOSDU labels for oral rehydration solution (ORS) products. The label review criteria are as follows.
Japan
Health Supplement
Labeling
NEWS
[Updated] Japan Revises Health Food Labeling Regulations
Aug 29, 2022
On August 9, 2022, Consumer Affairs Agency (CAA) of Japan unveiled proposition 235070040, a draft version of Points to Attention Regarding Health Foods Under the Act Against Unjustifiable Premiums and Misleading Representations and the Health Promotion Act (hereinafter referred to as the draft). According to the draft, the product in the form of tablets and capsules are clearly included in the scope of health food; a batch of permitted health claims are newly added; the requirements for advertising and labeling claims of health food are further explained. Any comments can be sent to i.kinousei@caa.go.jp before September 7, 2022.
Japan
Health Supplement
Regulation & Standard
NEWS
Annual Report | A Look Back at 2021 with ChemLinked: Food Regulation Updates
Jan 27, 2022
The year 2021 witnessed many significant regulatory updates in the Asia-Pacific region. In China, several significant food standards were released, such as the new GB standard for infant formula milk powder. It is noteworthy that GACC released two important regulations regarding imported food as well. South Korea has many critical regulatory revisions in 2021, regarding labeling requirements, food raw material inventory and the HACCP accreditation for overseas Kimchi factories. Japan also adopted new food additives and labeling requirements in the past year.
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Infant Formula
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NEWS
Japan to Implement Patent System for Food Functions
Jan 26, 2016
Japan
Health Supplement
Featured
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
2
[Updated] Imported Foods Subject to Inspection Order in South Korea
3
Global Food Regulation Highlights | March 2024
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Global Food Regulation Highlights | April 2024
5
[Updated] China Food Contact Materials Updates in 2024: CFSA Consulted on Seven New FCM Substances
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