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Search for "Chinese Mainland" related English Translations
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GB/T 17449-1998 Packaging-Glass Container-Thread Finish Dimensions
Nov 17, 2014
EN
China packaging standard GB/T 17449-1998 Packaging-Glass Container-Thread Finish Dimensions defines the definition, classification and dimensions of thread finish of glass containers. It applies to thread finish glass containers which contain non-inflatable objects.
Chinese Mainland
FCM
Administrative Measures for New Varieties of Food Additives
Nov 14, 2014
EN
China Food Regulation The Measures on Administration of New Varieties of Food Additives adopted by the Ministry of Health is formulated for better administrative management of new varieties of food additives.
Chinese Mainland
Food Additives
Provisions on Application and Acceptance of New Varieties of Food Additives
Nov 14, 2014
EN
China Food Regulation Provisions on Application and Acceptance of New Varieties of Food Additives are formulated in order to better implement the application and management of new food additives
Chinese Mainland
Food Additives
Administrative Measures on Safety Examination of New Food Raw Materials
Nov 14, 2014
EN
China Food Regulation Administrative Measures on the Administration of Safety Examination of New Food Raw Materials, which was adopted by the executive meeting of the former Ministry of Health on 5 Feb 2013, is hereby promulgated and shall come into force as of 1 Oct 2013.
Chinese Mainland
Administrative Provisions on Nutrient Supplements(draft) and Requirements on Nutrient Supplements Dossiers(draft)
Nov 13, 2014
EN
China Food Regulation Administrative Provisions on Nutrient Supplements(draft) and Requirements on Nutrient Supplements Dossiers(draft) has been released recently, the new regulations on nutritional supplements in China will impose strict control over all aspects of nutritional supplements once are finalized and become effective.
Chinese Mainland
Health Supplement
GB 5009.5-2010 National Food Safety Standard Determination of Protein in Foods
Sep 30, 2014
EN
China National Food Standard GB 5009.5-2010 is a mandatory standard in which the determination of protein in foods is stipulated.
Chinese Mainland
Test Method
GB 25190-2010 National Food Safety Standard Sterilized Milk
Sep 30, 2014
EN
China National Food Standard GB 25190-2010 is a mandatory standard in which the specifications of sterilized milk are stipulated.
Chinese Mainland
Dairy
GB 2762-2012 National Food Safety Standard Maximum Levels of Contaminants in Foods
Sep 17, 2014
EN
China National Food Standard GB 2762-2012 is a mandatory standard in which the maximum levels of contaminants such as lead and cadmium are stipulated.
Chinese Mainland
Other Food
GB/T 5009.90-2003 Determination of Iron, Magnesium and Manganese in Foods
Sep 17, 2014
EN
This regulation is expired and has been replaced by: GB 5009.90-2016 National Food Safety Standard Determination of Iron in Food GB 5009.241-2017 National Food Safety Standard Determination of Magnesium in Food GB 5009.242-2017 National Food Safety Standard Determination of Manganese in Food GB/T 5009.90-2003 is a recommended standard for the determination of iron, magnesium and manganese in all kinds of food.
Chinese Mainland
Test Method
GB/T 5009.29-2003 Determination of Sorbic Acid and Benzoic Acid in Foods
Jun 16, 2014
EN
China food national standard GB/T 5009.29-2003 is a recommended standard for the determination of sorbic acid and benzoic acid in foods. Specific testing methods are introduced step by step in this book.
Chinese Mainland
Food Additives
Test Method
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