To help food business stakeholders to navigate the ever-changing regulatory landscape in the global food industry, ChemLinked presented Global Food Regulation Highlights, a monthly report which delivers major and general regulation dynamics all around the world. Find out what's new on food regulation worldwide in January of 2023 below:
China
On January 19, 2023, China National Center for Food Safety Risk Assessment (CFSA) announced to solicit public opinions on an amendment to GB 14880-2012 National Food Safety Standard—Standard for the Use of Nutritional Fortification Substances in Foods. The biggest change is the introduction of "mass food fortification" and "voluntary food fortification". Along with the introduction of the two concepts, the amendment stipulates and revises the types and usage amounts of nutritional fortification substances that are permitted to be used in the two cases. (Read More)
More regulation highlights in China:
China Proposes Four New Food Raw Materials, Involving Dairy Products
China Customs Rejected 156 Batches of Imported Food in December 2022
Taiwan FDA Amends Sanitation Standard for Food Utensils, Containers and Packages
Taiwan Amends CNS 2377 Fruit and Vegetable Juice Products (Packaged)
South Korea
On January 30, 2023, the Ministry of Food and Drug Safety (MFDS) disclosed the exposure draft of Food Additive Code. To align with international standards, three new food additives for health functional food and six flavor enhancers are to be specified as noticed food additives in South Korea. The consultation period is set to end on March 30, 2023. (Read More)
More regulation highlights in South Korea:
South Korea Approves the First Physically Recycled Materials for FCM
South Korea Consults on the Enforcement Rule of Imported Food Act
South Korea to Prohibit the Claims of Traditional Medicine or CBD on Foods
South Korea Modifies the Utensils, Containers and Packages Code
South Korea Releases the Third Batch of Recommended Use-by Date of Foods
Japan
On January 19, 2023, Japan released an amendment to the Enforcement Regulation of the Food Sanitation Act. The amendment newly includes 16 types of foods exempted from sealed packaged food manufacture permit. (Read More)
More regulation highlights in Japan:
Japan Publicly Solicits Opinions on the Evaluation of Five Substances
Japan Proposes to Revise the Residue Limits of Seven Pesticides and Veterinary Drugs in Food
Japan Updates the List of Countries Whose Sanitary Certificates are Acceptable
Southeast Asia
On January 19, 2023, Philippines FDA unveiled the draft of Revised Guidelines on Food Additives and Processing Aids, Repealing Administrative Order 88-A s. 1984. The draft was formulated as a replacement of existing Philippines regulations on food additives and processing aids, and shall apply to all manufacturers, distributors (importer, exporter, wholesaler), and traders of food products. (Read More)
More regulation highlights in Southeast Asia:
India
On January 12, 2023, the Food Safety and Standards Authority of India (FSSAI) issued the Food Safety and Standards (Food Products Standards and Food Additives) First Amendment Regulations, 2023. The amendment mainly involves the identity standards for Basmati Rice. (Read More)
More regulation highlights in India:
EU
EU revised Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin, including the amendment to maximum residue levels for DDT, oxathiapiprolin, benalaxyl, bromoxynil, chlorsulfuron, epoxiconazole, fenamiphos, etc. in or on certain products. (Read More)
More regulation highlights in EU:
America
Early in September 2022, the U.S. Food and Drug Administration (FDA) proposed to amend the Color Additives Regulation to expand the safe use of calcium carbonate in dietary supplement tablets and capsules. On January 24, 2023, FDA issued another notice confirming that the effective date of the rule is October 28, 2022. In addition, FDA reopened the comment period on increased fees for color additives certification services. (Read More)
More regulation highlights in America:
U.S. Revises the Residue Limits for Two Substances in a Variety of Food Products
U.S. Adjusts the Maximum Penalty for Violations of the Alcoholic Beverage Labeling Act
U.S. Plans to Expand the Number of Species Included the Seafood Import Monitoring Program
U.S. FDA Updates Generally Recognized as Safe Notice Inventory
Canada
In January of 2023, Health Canada proposed maximum residue limits (MRLs) for five pesticides in multiple food products. They were Sodium Acifluorfen, Spiropidion, Methomyl, Fluopyram and Clethodim. (Read More)
More regulation highlights in Canada:
Canada Proposes a MAC of 0.006 mg/L (6 μg/L) for Antimony, a MAC of 0.29 mg/L (290 μg/L) for Malathion in Drinking Water
Australia and New Zealand
On January 16, 2023, Food Standards Australia and New Zealand (FSANZ) unveiled the proposed amendment to Food Standards Code, which requires the indication of energy content information on beverage containing alcohol. This requirement applies to standardized alcoholic beverages such as beer and wine as well as non-standardized alcoholic beverages containing no less than 0.5% alcohol (by volume). Any comments should be sent back prior to February 27, 2023.
Currently, alcoholic beverages are not required to be labelled with average energy content information in a nutrition information panel (NIP) unless a nutrition content or health claim is made. (Read More)
More regulation highlights in Australia and New Zealand:
To ensure the timely responding to the regulation changes and updates, also to avoid the negative impact on food market access and business operation, it is highly recommended to contact us for customized risk alert & monitoring report service, which allows you to track the regulation dynamics for the certain food categories and certain markets. You may click the sample of regulatory monitoring report for more details.