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NHFPC Issues National Standards for Foods for Special Medical Purposes and Special Dietary Uses

On Jan. 10, 2014, NHFPC promulgated four new national food safety standards including General Standard for the Labeling of Prepackaged Foods for Special Dietary Uses (GB13432-2013). These national standards are mainly related to the foods for special medical purposes and foods for special dietary uses. The detailed information is as follows:

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