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ANALYSIS
Should Bacterial Cultures in the List for Health Food Adapt to the New Taxonomy for Food and Baby Food?
Sep 15, 2022
In China, there are three positive lists related to bacterial cultures in the food sector.
Chinese Mainland
Health Supplement
Food Ingredients
NEWS
China to Amend the Standard for Uses of Food Additive (GB 2760)
Sep 14, 2022
On September 9, 2022, China NHC opened the proposed draft of GB 2760-2014 Standard for Uses of Food Additives for public comments, along with the drafts of other 17 GB standards regarding food additives.
Chinese Mainland
Food Additives
Regulation & Standard
Food Ingredients
NEWS
Japan Issues Organic Processed Food Standards
Sep 13, 2022
On September 1, 2022, the Ministry of Agriculture, Forestry and Fisheries of Japan (MAFF) issued the Japanese Agricultural Standards for Organic Processed Foods (hereinafter the Standards), involving the terms, definition and classification, production management requirements, labeling requirements, and a list of allowed additives added in the production process of organic processed food. The Standards will be officially implemented on October 1, 2022.
Japan
Organic Food
NEWS
[Updated] South Korea Revises Food Labeling Standard
Sep 09, 2022
MFDS modifies the provisions of labeling flavoring substances, permits three food additives labeled as “gum base”, and details the labeling standards for set-packaged products sold online.
South Korea
Labeling
NEWS
Official Responses to Food Regulatory Proposals from Two Sessions 2022, Involving Health Food & Probiotics
Sep 09, 2022
This article collects recent official reponses from NHC to the proposals regarding food safety and legislations, including proposals on new ingredients in food and health supplements, probiotics and health functions.
Chinese Mainland
Health Supplement
Food Ingredients
NEWS
China NHC Approves Seven New Food Additives and Food-related Products
Sep 09, 2022
On September 7, 2022, China National Health Commission (NHC) approved the use of three new food additives and four food-related products.
Chinese Mainland
Food Additives
Food Ingredients
NEWS
European Economic and Social Committee’s Opinions on Making Packaging a Safe, Affordable and Eco-friendly Industry
Sep 09, 2022
On August 26, 2022, the European Economic and Social Committee put forward well-rounded opinions on the packaging industry.
Prepackaged Food
Food Packaging
EU
NEWS
Suntory Uses the World’s First 100% Recycled Aluminum Can in Its Limited-Edition Beers
Sep 08, 2022
On August 31, 2022, Suntory announced the use of the world’s first 100% recycled aluminum can in two of its limited-edition beer products.
Japan
Food Packaging
NEWS
India Amends Food Safety and Standards (Foods for Infant Nutrition) 2022
Sep 07, 2022
On September 1, 2022, the Food Safety and Standards Authority of India (FSSAI) published a gazette notification of the Food Safety and Standards (Foods for Infant Nutrition) First Amendment Regulations, 2022. The revision mainly involves infant formula and follow-up formula requirements, which will come into effect on October 1, 2022.
India
Infant Formula
Regulation & Standard
NEWS
Abbott Fined 200,000 Yuan for Claiming Functions for Its Infant Formula in a Livestream
Sep 07, 2022
On August 24, 2022, the Market Regulation Department of Shanghai Pudong New Area issued the decision to fine Abbott Laboratories Trading (Shanghai) Co., Ltd. 200,000 yuan (around USD 29,000) for the company’s illegal advertising.
Chinese Mainland
Infant Formula
Advertising
Marketing
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
Exclusive Interview A Deep Insight into Chinese Infant Formula Market's Now and Future
Many enterprises are eager to know if there are still opportunities in China’s infant formula market, and what strategies can be taken to revive the sales performance. ChemLinked interviewed Mr. Song Liang, a famous dairy expert in China, to share his unique insight on China’s infant formula industry.
MOST POPULAR
1
[Updated] South Korea Designates Prohibited Ingredients in Foods
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[Updated] Imported Foods Subject to Inspection Order in South Korea
3
China Unveils Food Additive Standard GB 2760-2024
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China Introduces 53 New GB Standards, with Food Additives, Food Contact Materials and Dairy Products Involved
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Global Food Regulation Highlights | February 2024
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