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NEWS
[Updated] China's Registration Channel of Health Food Reopens, as Disclosed by a Series of Key Regulations
Dec 28, 2023
On December 26, 2023, the SAMR introduced the draft of Key Points for Centralized Certification Review of "Dual No Health Food" in Production and on Sale. On August 31, 2023, the State Administration for Market Regulation (SAMR) published five regulations concerning health food with immediate effect. These regulations signify the resumption of the health food registration mechanism's normal operations, which will have a significant impact on the registration process for new health food products going forward.
Chinese Mainland
Health Supplement
Registration
NEWS
US APHIS Unveils eFile System for Simplified Animal and Plant Health Permit Management
Dec 27, 2023
On December 20, 2023, the U.S. Department of Agriculture's Animal and Plant Health Inspection Service (APHIS) announced completion of its eFile system, which serves as a convenient one-stop shop for all registrations, permits, and licenses issued by APHIS. It enables stakeholders to easily apply for and manage permits and licenses online, while also offering real-time tracking of application status.
Registration
Importation
US
NEWS
[Updated] South Korea Updates Food Additive Code, Introducing New Food Additives
Dec 25, 2023
South Korea to introduce 7 new food additives, new definition and sulfites’ residue standards for non-alcoholic beverages derived from fruit wines, and the exemption provisions for applying food additive usage standards to imported raw materials
South Korea
Food Additives
Regulation & Standard
NEWS
U.S. Provides Updates and FAQs Supporting Compliance with Food Traceability Rule
Dec 25, 2023
U.S. FDA further prefects its rules on additional traceability records for certain foods, applicable to both U.S. domestic and foreign companies. These improvements involve various aspects such as batch codes, exemption information, etc.
Food Supply Chain
US
Others
NEWS
[Updated] China Novel Food Raw Materials in 2023: CFSA Consults on Two Food Raw Materials, Including a Probiotic Strain
Dec 25, 2023
This article tracks and collects the updates on China novel food raw materials in 2023. On December 22, 2023, China National Center for Food Safety Risk Assessment (CFSA) opened two novel food raw materials for public comments. They are L-alpha-Glycerylphosphorylcholine and Leuconostoc pseudomesenteroides.
Chinese Mainland
Food Ingredients
NEWS
China Reduces Tariffs for FSMP Products in 2024
Dec 25, 2023
On December 21, 2023, the Ministry of Finance (MOF) of China unveiled Tariff Adjustment Plan for 2024, involving several changes in the import and export tariffs of certain products. The changes will take effect on January 1, 2024.
Chinese Mainland
FSMP
NEWS
[Updated] China Releases Guidelines for the Standardization of Health Food Logo Labeling
Dec 25, 2023
On December 22, 2023, the SAMR officially released the Guidelines for the Standardization of Health Food Logo Labeling.
Chinese Mainland
Health Supplement
Labeling
Product Certification
NEWS
China Customs Rejected 182 Batches of Imported Food in November 2023, Involving Infant Formula and Dairy Products
Dec 21, 2023
On December 19, 2023, General Administration of Customs of China (GACC) published the list of non-compliant food products in November 2023. A total of 182 batches of imported food from 33 countries/regions were rejected. Most non-compliant imported food in November came from Japan (26.9%, mostly candy and ice cream), followed by Vietnam (10.4%, mostly fruit and vegetable products) and the U.S. (8.8%, mostly nuts and meat products).
Chinese Mainland
Infant Formula
Dairy
Importation
NEWS
U.S. to Ban Partially Hydrogenated Oils (PHOs) in Foods
Dec 18, 2023
On December 14, 2023, the U.S. Food and Drug Administration (FDA) issued Document 2023-27506, confirming that the effective date for the direct final rule revoking the use of partially hydrogenated oils (PHOs) in food is December 22, 2023, as no significant adverse comments were received during the comment period.
Fats & Oils
Food Safety
US
NEWS
[Updated] Canada Food Additives in 2023: Health Canada Extends the Use of a Coloring Agent
Dec 14, 2023
This article tracks and collects the regulatory updates on food additives in 2023. On December 12, 2023, Health Canada modified the List of Permitted Colouring Agents to extend the use of allura red as a colouring agent in fruit flavoured beer.
Food Additives
Regulation & Standard
Food Ingredients
Canada
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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[Updated] China Food Contact Materials Updates in 2024: CFSA Consulted on Seven New FCM Substances
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