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NEWS
Annual Report | A Look Back at 2021 with ChemLinked: Food Regulation Updates
Jan 27, 2022
The year 2021 witnessed many significant regulatory updates in the Asia-Pacific region. In China, several significant food standards were released, such as the new GB standard for infant formula milk powder. It is noteworthy that GACC released two important regulations regarding imported food as well. South Korea has many critical regulatory revisions in 2021, regarding labeling requirements, food raw material inventory and the HACCP accreditation for overseas Kimchi factories. Japan also adopted new food additives and labeling requirements in the past year.
Chinese Mainland
Taiwan, China
Hong Kong S.A.R.
South Korea
Japan
India
Indonesia
Malaysia
Singapore
Thailand
Infant Formula
Health Supplement
Prepackaged Food
Dairy
Food Additives
Labeling
Regulation & Standard
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NEWS
Thailand Prohibits the Use of CBD in Baby Food
Aug 02, 2021
In the first half of 2021, Thailand approved the use of non-addictive parts of cannabis and hemp plants (including hemp seed, oil and protein) in food products under certain conditions and issued corresponding product quality requirements. In July 2021, Thailand’s Ministry of Public Health (MOPH) unveiled notification No. 4271 and No. 4282, detailing the usage of cannabis components in food.
Thailand
Infant Formula
Complementary Baby Food
Food Ingredients
NEWS
Thailand Specifies the Maximum Amount of CBD and THC in Foods
Mar 15, 2021
As what ChemLinked has reported previously that Thai FDA permits the use of non-additive parts of Cannabis in foods, the Ministry of Public Health now released the corresponding notice, specifying the quality requirements and standards for foods that contain hemp seed.
Thailand
Food Ingredients
NEWS
Thai FDA Permits Use of Non-addictive Parts of Cannabis in Foods
Mar 04, 2021
On Feb 22, 2021, a press release by Thai FDA disclosed that the authority has approved the use of non-addictive parts of cannabis and hemp plants in food products, under certain conditions.
Thailand
Prepackaged Food
Food Ingredients
NEWS
Thailand Prohibits the Use of Melatonin in Food Products
Aug 27, 2020
On Aug. 24, 2020, Poonlarp Chantawitwong, Deputy Secretary General of the Thailand Food and Drug Administration, clarified that melatonin does not belong to food according to “Food Act” B.E.2522, and it is not allowed to use melatonin as food ingredient.
Thailand
Health Supplement
Food Ingredients
NEWS
Update on Thailand's “Delisting” of Marijuana and Hemp from the Scope of Category 5 Narcotics
Sep 16, 2019
Marijuana and Hemp are delisted from the Scope of Category 5 Narcotics in Thailand, indicating that they may be used in food industry in future.
Thailand
Food Ingredients
NEWS
Thailand Drafts Genetically Modified Foods Regulation
Jul 15, 2019
Genetically Modified Foods shall undergo risk evaluation before production/processing, retail or importation in Thailand.
Thailand
GM Food
Regulation & Standard
NEWS
Thailand Prohibits the Use of Partially Hydrogenated Oil
Jan 14, 2019
Thailand government announced a notification, banning the domestic use and import of partially hydrogenated oils (PHO) for use in food products. Violators will be fined and detained.
Thailand
Production
Regulation & Standard
NEWS
Thailand Amend RDI of Sodium
May 22, 2018
Thailand
Prepackaged Food
Labeling
NEWS
Thailand Frozen Chicken Products Granted China Import Approval
Mar 21, 2018
China is now permitting the import of Thai frozen chicken products for product processed after Mar. 7 this year.
Thailand
Meat & Meat Products
Importation
Pre
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
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[Updated] Imported Foods Subject to Inspection Order in South Korea
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China Unveils Food Additive Standard GB 2760-2024
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China Introduces 53 New GB Standards, with Food Additives, Food Contact Materials and Dairy Products Involved
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Global Food Regulation Highlights | March 2024
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