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NEWS
[Updated] China Unveils Filing Requirements for Health Food Added with Ginseng, American Ginseng, and Lingzhi
May 06, 2024
On April 30, 2024, SAMR released the official version of Technical Requirements for Health Food Filing Using Health Food Ingredients Including Ginseng, American Ginseng, and Lingzhi, with minor changes compared to the draft, such as the permitted list of auxiliary materials. The regulation came into effect on May 1, 2024.
Chinese Mainland
Health Supplement
Registration
Food Ingredients
NEWS
China Simplifies the Paperwork for the Application of Imported Health Food Registration/Filing
Apr 30, 2024
On April 29, 2024, China State Administration for Market Regulation (SAMR) issued a notification announcing the simplification of required documents for the registration and filing application of imported health food.
Chinese Mainland
Health Supplement
Registration
NEWS
China Introduces 53 New GB Standards, with Food Additives, Food Contact Materials and Dairy Products Involved
Mar 13, 2024
On March 12, 2024, China's National Health Commission (NHC) and State Administration for Market Regulation (SAMR) jointly published 47 new national food safety standards and 6 amendment sheets to existing ones. These new standards include 1 for dairy products, 1 for food contact materials, 7 for food testing methods, 16 for microbial testing methods and 22 for food additives and nutritional fortifiers. For the six amendment sheets, they are all related to specific food additives.
Chinese Mainland
Dairy
Food Additives
FCM
Registration
NEWS
China Introduces the Updated Standard for Milk Powder and Modified Milk Powder
Mar 13, 2024
China NHC and the SAMR jointly released the GB 19644-2024 National Food Safety Standard Milk Powder and Modified Milk Powder
Chinese Mainland
Dairy
Regulation & Standard
NEWS
China Allows the Import of Dairy Products Originated from Austria
Mar 12, 2024
On March 6, 2024, the General Administration of Customs of China (GACC) issued a notification allowing the import of dairy products from Austria that meet Chinese inspection and quarantine requirements. The notification took effect immediately.
Chinese Mainland
Dairy
Importation
NEWS
China Customs Rejected 234 Batches of Imported Food in December 2023
Jan 25, 2024
On January 24, 2024, General Administration of Customs of China (GACC) published the list of non-compliant food products in December 2023. A total of 246 batches of imported food from 29 countries/regions were rejected.
Chinese Mainland
Infant Formula
Dairy
Importation
Plant-based
NEWS
All New Zealand Dairy Products Exported to China Are Exempted from Tariff Since 2024
Jan 08, 2024
With the protective tariffs on milk powder expiring on December 31, 2023, all New Zealand dairy products can now enter China without duty starting from January 1, 2024, marking the full completion of the phased tariff reductions agreed in the free trade agreement.
Chinese Mainland
Dairy
Importation
New Zealand
NEWS
[Updated] China Adds Ginseng, American Ginseng, and Lingzhi to Health Food Raw Material Directory
Jan 02, 2024
SAMR appends ginseng, American ginseng, and Lingzhi (also known as reishi) into the current “Health Food Raw Material Directory”.
Chinese Mainland
Health Supplement
Food Ingredients
NEWS
[Updated] China's Registration Channel of Health Food Reopens, as Disclosed by a Series of Key Regulations
Dec 28, 2023
On December 26, 2023, the SAMR introduced the draft of Key Points for Centralized Certification Review of "Dual No Health Food" in Production and on Sale. On August 31, 2023, the State Administration for Market Regulation (SAMR) published five regulations concerning health food with immediate effect. These regulations signify the resumption of the health food registration mechanism's normal operations, which will have a significant impact on the registration process for new health food products going forward.
Chinese Mainland
Health Supplement
Registration
NEWS
[Updated] China Releases Guidelines for the Standardization of Health Food Logo Labeling
Dec 25, 2023
On December 22, 2023, the SAMR officially released the Guidelines for the Standardization of Health Food Logo Labeling.
Chinese Mainland
Health Supplement
Labeling
Product Certification
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
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[Updated] Imported Foods Subject to Inspection Order in South Korea
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Global Food Regulation Highlights | March 2024
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Global Food Regulation Highlights | April 2024
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[Updated] China Food Contact Materials Updates in 2024: CFSA Consulted on Seven New FCM Substances
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