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Search for "Chinese Mainland" related English Translations
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GB 10765-2021
Mar 22, 2021
EN
This standard applies to formula food consumed by infants aged from 0 to 6 months old.
Chinese Mainland
Infant Formula
Regulation & Standard
GB 5749-2006 Standards for Drinking Water Quality
Jan 26, 2015
EN
This standard specifies the sanitary requirements of the drinking water and its source, centralized water supply unit, secondary water supply and health security products related to drinking water as well as water quality monitoring and testing methods. This standard applies to various kinds of centralized drinking water supply in urban and rural areas, and can also be applied to decentralized drinking water supply.
Chinese Mainland
Beverage
GB 2763-2016 National Food Safety Standard Maximum Residue Limits for Pesticides in Food
Apr 10, 2017
EN
The China food national standard GB 2763-2016 , which was issued under the Joint Announcement of MOA, NHFPC and CFDA on Dec. 18, 2016, will take effect on Jun. 18, 2017. Compare with its precursor, GB2763-2016 specifies 4,140 maximum residue limits for 433 pesticides, a noticeable expansion upon the 2014 version.
Chinese Mainland
Contaminants
GB 4806.9-2016 National Food Safety Standard Metal Materials and Articles in Contact with Foodstuffs
Jun 22, 2017
EN
This standard applies to metal materials and articles which are intended to be in contact with foodstuffs.
Chinese Mainland
FCM
GB 4789.15-2016 National Food Safety Standard Food Microbiological Examination: Enumeration of Moulds and Yeasts
Nov 08, 2017
EN
This standard specifies the enumeration method of moulds and yeasts in foods, and 2 methods are included in it.
Chinese Mainland
Test Method
Health Food Raw Materials Directory (1st Batch)
Oct 26, 2017
EN
The health food raw materials directory (1st batch) lists raw materials for nutrient supplement.
Chinese Mainland
Health Supplement
GB 4806.6-2016 National Food Safety Standard Resins Used to Make Plastics in Contact with Foodstuffs
Dec 14, 2016
EN
This standard applies to resins and resin blends used to make plastic materials and products in contact with foodstuffs, including unvulcanized thermoplastic elastomer resins and their blends.
Chinese Mainland
FCM
GB 29921 - XXXX National Food Safety Standard Pathogen Limit in Prepackaged Foods (Draft for Comments)
Feb 04, 2020
EN&CN
This standard specifies the pathogen indicator for prepackaged foods and its limit requirement and test method. This standard shall apply to prepackaged foods, and shall not apply to foods subject to commercial sterility requirement.
Chinese Mainland
Prepackaged Food
Food Safety
GB 29924-2013 National Food Safety Standard General Standard for the Labeling of Food Additives
Mar 26, 2015
EN
This standard applies to the labeling of food additives. The labeling of food nutritional fortification substances shall refer to this standard.
Chinese Mainland
Food Additives
Labeling
GB 2761-2017 National Food Safety Standard Maximum Levels of Mycotoxins in Foods
May 04, 2017
EN
National Food Safety Standard Maximum Levels of Mycotoxins in Foods replaces GB 2761-2011 "National Food Safety Standard Maximum Levels of Mycotoxins in Foods". it adds maximum levels of Ochratoxin A in grape wine and coffee, maximum levels of mycotoxins in food for special medical purpose, complementary food supplement, sports nutrition food and nutrient supplementary food for the pregnant and lactating women, and other revise is included as well.
Chinese Mainland
Other
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