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China’s Two Sessions 2021: What Are the Proposals for Food Industry?
Mar 23, 2021
Two sessions 2021 commenced on March 4 and concluded on March 11. In the most important annual meeting in China, NPC deputies from all walks of life converged in Beijing and shared their insights on industry and social development. The following are the proposals related to food industry.
What Could We Expect for China’s Dairy Industry In 2021?
Mar 01, 2021
China dairy sector performed well in 2020, but it remains unknown if such upward trend will continue ijn 2021. This article will analyze its future development based on the market performance in 2020.
A Substitute for Raw Milk: Regulatory Supervision and Prospect Forecast of Concentrated Milk for Industrial Use in China
Feb 22, 2021
China has consulted on the revision of GB 13102 Concentrated Milk Products in 2020, which was titled “GB 13102 Evaporated Milk, Sweetened Condensed Milk and Formulated Condensed Milk” previously.
Regulation & Standard
Takeaways from China’s Two Sessions: Influence on the Food Sector
Apr 01, 2019
China Outlines Dairy Industry Development Roadmap
Mar 20, 2018
Regulation & Standard
Obligation Checklist for Exporting Adult Milk Powder to China
Aug 06, 2015
Updates of Consultation Drafts in China, 2018-2020
China Consults on Series of Health Food Related Documents, Involving Function Catalogue, Function Evaluation and Human Consumption Trial
Asia Pacific Food Regulation Dynamics 2020-2021
Asia Pacific Food Regulation Dynamics | March 2021
Newly Released Regulations & Standards, 2018-2020
China Releases Five Guidelines for Organic Foods Certification Sampling
China Unveils the New GB Standards for Infant Formula Milk Powder
China Approves 50 National Food Safety Standards and 4 Amendments, Cheese, Infant Formula and Maximum Levels of Contaminants Involved
China Releases New Measures for the Safety Administration of Imported and Exported Foods
Japan JCII Embarks upon FCM Product Registration Service Starting from Apr. 1
China Updates the Administrative Provisions on Registration of Overseas Manufacturers of Imported Foods
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