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NEWS
2nd ChemLinked Food Regulatory Conference Concludes in Sydney: Helping over 50 ANZ Companies with Compliance and Marketing in China
Nov 26, 2019
Specialists in China Import policy and food regulatory compliance from REACH24H Consulting Group were in Sydney to introduce the most significant regulatory updates affecting China’s markets.
Chinese Mainland
Infant Formula
Health Supplement
NEWS
The Submission Deadline of New Manufacturer Identification Codes for This Year is Approaching in Japan
Nov 25, 2019
The Consumer Affairs Agency (CAA) called for manufacturers or related business operators to submit a notification in the case of need of Manufacturer Identification Codes based on the new system no later than Friday, 27th of December, 2019
Japan
Prepackaged Food
Labeling
ANALYSIS
Analysis on Japanese Beer Labelling
Nov 22, 2019
I would like to feature the labeling standards for beer while mentioning the definition of craft beer and pointing out its differences from the local beer.
Japan
Alcohol
Labeling
NEWS
China Unveils Food Labeling Supervision Administrative Measures (Exposure Draft)
Nov 22, 2019
Under the proposed changes to labeling requirements articulated within the draft version of China’s Food Labeling Supervision Measures, foreign food manufacturers will be required to affix Chinese labels to all minimum sales packages before importation.
Chinese Mainland
Prepackaged Food
Labeling
NEWS
Junlebao Rolls Out Its First Pasteurized Milk
Nov 21, 2019
Chinese home-grown dairy company Junlebao begins to tap into the fresh milk market by introducing a new product line called Yuexianhuo.
Chinese Mainland
Dairy
Company
MARKET
Strategies to Mitigate Impact of China’s Infant Formula Market Slump: Leveraging the Concept of Generational Care
Nov 21, 2019
In my last article, I emphasized the importance of deepening infant formula sales channels, especially developing offline channels like maternal stores.
Chinese Mainland
Infant Formula
Dairy
Market Insight & Trend
NEWS
The Fall of a Chinese Snack Giant: Oishi Fails to Innovate and Adapt
Nov 20, 2019
A downturn in Oishi's sales in recent years has been causing alarm and grounds for excavation into the factors contributing to the company's regression.
Chinese Mainland
Snacks
Product Innovation
NEWS
MFDS Rolls Out New Mechanism to Expedite Approval of Health Foods
Nov 19, 2019
On Nov. 6th, MFDS released a guideline introducing a new consultation service to help enterprises expedite approval of functional foods.
South Korea
Health Supplement
NEWS
China Dairy Giant Feihe Lists on Hong Kong Stock Exchange
Nov 18, 2019
Feihe Limited, China’s leading domestic infant formula manufacturer (assessed by total sales value), successfully listed on the Hong Kong Stock Exchange on November 13, 2019, recording an initial value that would make its shares the most valuable of all China’s listed dairy companies.
Chinese Mainland
Infant Formula
Mum & Baby
Company
NEWS
China Unveils Health Food Naming Guidelines 2019
Nov 18, 2019
The most important factor to consider when naming a health food is the accuracy of the name used and ensuring that each of the three identifiers matches corresponding regulations.
Chinese Mainland
Health Supplement
Labeling
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Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
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[Updated] Imported Foods Subject to Inspection Order in South Korea
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China Unveils Food Additive Standard GB 2760-2024
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China Introduces 53 New GB Standards, with Food Additives, Food Contact Materials and Dairy Products Involved
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Global Food Regulation Highlights | March 2024
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