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NEWS
Approved GAC Manufacturer Registration Updates in Jan and Feb: Infant Formula and Dairy Products
Feb 21, 2020
As revealed by the GAC updates, China renewed the list of enterprises that have been granted overseas infant formula and dairy manufacturer registration approval in January and February.
Chinese Mainland
Infant Formula
Dairy
Registration
NEWS
133 Batches of Imported Food Rejected in Dec. 2019
Feb 19, 2020
According to a GAC announcement issued on Feb. 13, 2020, 133 batches of food products from 39 countries/regions were rejected by China GAC in December 2019, amounting to 1316.6 tons.
Chinese Mainland
Infant Formula
Importation
ANALYSIS
South Korea Organic Food Certificate Authentication System: Market Access Pathways for International Stakeholders
Feb 18, 2020
As revealed by USDA's report released on July 19, 2019, South Korea’s demand for imported organic foods is increasing.
South Korea
Organic Food
Regulation & Standard
Importation
NEWS
The Impact of COVID-19 on Food Regulation in China?
Feb 13, 2020
It is anticipated that the implementation of special food registration and other pending regulations will be postponed due to COVID-19.
Chinese Mainland
Infant Formula
Health Supplement
NEWS
Coronavirus Epidemic Significantly Impacting Dairy Supply Chain
Feb 10, 2020
The impact of the coronavirus on China’s supply chain is likely to accelerate the rate of SMEs exiting the market.
Chinese Mainland
Infant Formula
Dairy
Food Supply Chain
NEWS
Coronavirus Outbreak Fueling Sales of Health Foods
Feb 10, 2020
Two areas of China's food sector that are performing particularly well during the epidemic are health foods (functional food) and nutrient supplements.
Chinese Mainland
Health Supplement
ANALYSIS
China’s Meal Replacement Market: Market Overview and Regulatory Compliance
Feb 09, 2020
Consumer purchasing preference of food products in China has been profoundly shaped by China’s shifting demographics, consumption upgrade, and demand for healthy foods.
Chinese Mainland
Production
Labeling
NEWS
Updated Labeling Requirements of Foods for Special Medical Purpose in Taiwan
Feb 09, 2020
As revealed by Taiwan FDA Notice on Feb 6th, 2020, Taiwan released the Labeling Requirements of Foods for Special Medical Purpose (FSMP) to renew the classification and labeling requirement of FSMP food.
Taiwan, China
FSMP
Labeling
NEWS
A Sanitation Certificate Shall be Accompanied While Exporting Dairy Products to Taiwan
Feb 09, 2020
On Feb 5th, 2020, Taiwan FDA released the notice that dairy products exported to Taiwan must be accompanied by an official sanitary certificate from the competent authority in the exporting countries.
Taiwan, China
Dairy
Importation
NEWS
The Economic Impact of Coronavirus in China: Food Supply Chain Focus
Feb 06, 2020
China’s battle with Coronavirus is the country's most pressing concern at the moment and is understandably occupying most of the country's resources and attention. Beyond the painful loss of human life and hardship, the country is currently enduring, China's economy has also been hit badly by the outbreak.
Chinese Mainland
Food Supply Chain
Pre
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Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
2
[Updated] Imported Foods Subject to Inspection Order in South Korea
3
China Unveils Food Additive Standard GB 2760-2024
4
China Introduces 53 New GB Standards, with Food Additives, Food Contact Materials and Dairy Products Involved
5
Global Food Regulation Highlights | March 2024
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