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NEWS
China NHFPC Drafted New National Product Standard for Honey
Oct 26, 2016
On Oct. 25, 2016, China National Health and Family Planning Commission (NHFPC) released the draft of 15 new national standards, including the product standards for lactose, honey, compound seasoning, etc., which will be open for public consultation until Nov. 25, 2016.
Chinese Mainland
NEWS
State Council Released Revised Draft Implementation Rules of Food Safety Law for Public Consultation
Oct 21, 2016
On 19th October, the central government released the revised draft of Implementation Rules of Food Safety Law (hereafter called Rules) and opened for public consultation.
Chinese Mainland
NEWS
KFDA Release Draft of Amended Food Standards and Specifications
Oct 19, 2016
MFDS released a notification to expand the permitted food ingredient list and amend pesticide and veterinary drugs residue limits.
South Korea
NEWS
India to Regulate Novel Foods and New Food Ingredients
Oct 13, 2016
On Oct. 4, 2016, Food Safety and Standards Authority of India (FSSAI) drafted the “Safety and Standards (Approval for Non-Specified Food and Food Ingredients) Regulations, 2016”, which will be open to public consultation for 60 days from the day of the announcement.
India
ANALYSIS
Understanding China Food for Special Medical Purposes Clinical Trial Requirements
Oct 10, 2016
1. Clinical trial requirements for FSMPs are similar to pharmaceutical requirements. 2. The government provides 13 broad categories of disorders as examples in which FSMPs may be of therapeutic benefit however products are not limited to these categories. 3. Difficulties in substantiating scientifically significant therapeutic/clinical benefit, trail size requirements and cost are major difficulties for successfully meeting China’s FSMP registration requirements.
Chinese Mainland
FSMP
ANALYSIS
Taiwan Food Contact Material Regulation
Oct 10, 2016
Taiwan Food and Drug Administration (TFDA) is responsible for the management of food contact materials. Primary regulation is based on the Act Governing Food Safety and Sanitation and Sanitation Standard for Food Utensils, Containers and Packages. Currently, there are more than 8,700 manufacturers and traders of plastic products in Taiwan, nearly 500 of which are related to food utensils, containers and packages.
Taiwan, China
FCM
NEWS
China CFDA Confirms Grace Period for Infant Formula Recipe Registration
Oct 08, 2016
On Sep. 30, 2016, China Food and Drug Administration (CFDA) officially confirmed the grace period for formula registration of both domestically manufactured and imported infant formula which will end on Jan. 1, 2018.
Chinese Mainland
Infant Formula
NEWS
AQISQ to Intensify E-commerce Product Supervision
Sep 30, 2016
On September 28, 2016, the General Administration of Quality Supervision, Inspection and Quarantine of China (AQSIQ) published the draft of Measures of E-commerce Product Quality Spot Check Management (hereinafter called the measure) aiming to intensify supervision of products sold on the internet.
Chinese Mainland
Food Supply Chain
E-commerce
NEWS
China to Approve Ten New Food Additives
Sep 29, 2016
On Sep. 14, 2016, China National Center for Food Safety Risk Assessment (CFSA) preannounced the approval of ten new food additives and the extension of application scope of one food additive, which will be open to public comments until Oct. 9, 2016.
Chinese Mainland
Food Additives
NEWS
Chinese Policymakers Outline Key Food Regulatory Changes and Future Plans at CRAC 2016
Sep 29, 2016
On Sep. 20, 2016, REACH24H Consulting Group (the founder of ChemLinked) held the China Food Safety & Regulatory Conference CRAC 2016 in Shanghai. This seminar was delivered by government officials from China AQSIQ, Shanghai CIQ, Guangdong CIQ, China CDC (Centers for Disease Control), etc. Each speaker shared knowledge and opinions regarding the most important compliance issues facing industry, recent regulatory changes and future development plans.
Chinese Mainland
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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