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NEWS
Japan Approves the Use of 4 Food Additives
Jan 19, 2021
On Jan. 15, 2021, MHLW unveiled the amendment to "Ordinance for Enforcement of the Food Sanitation Act". It stated that Ammonium Hydrogen Sulfite Water, Chitin-glucan, Dipotassium DL-Tartrate and Polyvinylimidazole - polyvinylpyrrolidone copolymers are considered to be harmless to the human body and they are permitted to be used in food. In addition, their specifications and usage standards are specified in the "Standards and Criteria for Food and Food Additives, etc." This amendment came to effect from the date of promulgation.
Japan
Food Additives
Regulation & Standard
NEWS
Food Raw Materials Updates in South Korea 2020
Jan 18, 2021
This article collected the changes in food raw materials in South Korea 2020.
South Korea
Food Ingredients
RECAP
Asia Pacific Food Regulation Dynamics | December 2020
Jan 18, 2021
In December, China updated raw material directory and function claims for health food filing; Taiwan revised the Health Food Safety Evaluation Method; South Korea updated Food Additive Code and drafted Health Functional Food Code; Japan revised the Standards and Criteria for Food and Food Additives and updated Food Composition Standard Tables; India published Food Safety and Standards (Foods for Infant Nutrition) Regulations.
Chinese Mainland
Taiwan, China
South Korea
Japan
India
Thailand
NEWS
Top 10 Food Regulatory Updates in China in 2020
Jan 14, 2021
To review food regulatory updates that happened in 2020, ChemLinked picked out the top 10 most important updates.
Chinese Mainland
Health Supplement
Dairy
FCM
Frozen Food
Regulation & Standard
NEWS
China Approves 3 New Food Raw Materials, 5 New Food Additives and 7 New Varieties of Food Related Products
Jan 14, 2021
As revealed by the notice released on Jan 7, 2021, 15 substances were approved by China’s National Health Commission (NHC), including 3 new food raw materials, 5 new food additives and 7 new varieties of food related products.
Chinese Mainland
Food Additives
FCM
Food Ingredients
NEWS
Five Influences that China’s Promotion Action Plan of Dairy Quality and Safety will Bring Forth
Jan 04, 2021
China SAMR released a “Promotion Action Plan of Dairy Quality and Safety” on Dec 30, 2020.
Chinese Mainland
Dairy
NEWS
China Consults on One New Food Raw Material and Two New Food Additives
Dec 31, 2020
At the end of Dec. 2020, China National Center for Food Safety Risk Assessment consulted on a new food raw material Haematococcus pluvialis oil and two new food additives (protease and phosphoinositide phospholipase C).
Chinese Mainland
Food Additives
NEWS
China Promulgates 2021 Tariff Plan, Reducing Rates for Special Infant Formula and Dairy Products
Dec 28, 2020
On Dec. 21, 2020, China Ministry of Finance published the 2021 Tariff Adjustment Plan. The Plan adjusts the provisional tariff rates and conventional tariff rates for some import products in order to respond to the Dual Circulation, a new development pattern raised by President Xi in May.
Chinese Mainland
Infant Formula
Dairy
Importation
NEWS
FAQs for Imported Food: South Korea 2020
Dec 25, 2020
A collection of FQAs on the food sector this year.
South Korea
Health Supplement
Prepackaged Food
Frozen Food
Importation
NEWS
Customs Rejection Data in November 2020, Bodybuilding Supplements Involved
Dec 23, 2020
On Dec. 18, 2020, China GAC released the list of non-compliant food products in Nov. 2020. A total of 150 batches of imported food from 33 countries/regions were rejected.
Chinese Mainland
Importation
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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[Updated] China Food Contact Materials Updates in 2024: CFSA Consulted on Seven New FCM Substances
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