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NEWS
China Updates the Clinical Trial Quality Management Standard for Foods for Special Medical Purpose
May 17, 2024
The updated regulation focuses more on the scientificity and reasonability of the clinical trial conducted for FSMP registration. For example, it no longer requires the minimum sample size for subjects joining the test.
Chinese Mainland
FSMP
Registration
NEWS
[Updated] China Unveils Filing Requirements for Health Food Added with Ginseng, American Ginseng, and Lingzhi
May 06, 2024
On April 30, 2024, SAMR released the official version of Technical Requirements for Health Food Filing Using Health Food Ingredients Including Ginseng, American Ginseng, and Lingzhi, with minor changes compared to the draft, such as the permitted list of auxiliary materials. The regulation came into effect on May 1, 2024.
Chinese Mainland
Health Supplement
Registration
Food Ingredients
NEWS
China Simplifies the Paperwork for the Application of Imported Health Food Registration/Filing
Apr 30, 2024
On April 29, 2024, China State Administration for Market Regulation (SAMR) issued a notification announcing the simplification of required documents for the registration and filing application of imported health food.
Chinese Mainland
Health Supplement
Registration
NEWS
[Updated] Malaysia Allows Registration of Natural Products with Modern Claims from April 4, 2024
Apr 15, 2024
Malaysia has approved the registration of natural products with modern claims, effective from April 4, 2024. On April 15, 2024, the NPRA issued the full text of this Guidance.
Malaysia
Registration
NEWS
China Introduces 53 New GB Standards, with Food Additives, Food Contact Materials and Dairy Products Involved
Mar 13, 2024
On March 12, 2024, China's National Health Commission (NHC) and State Administration for Market Regulation (SAMR) jointly published 47 new national food safety standards and 6 amendment sheets to existing ones. These new standards include 1 for dairy products, 1 for food contact materials, 7 for food testing methods, 16 for microbial testing methods and 22 for food additives and nutritional fortifiers. For the six amendment sheets, they are all related to specific food additives.
Chinese Mainland
Dairy
Food Additives
FCM
Registration
NEWS
GACC Revokes Registration Qualification of an Overseas Enterprise Behind a Popular Beverage
Mar 01, 2024
On February 26, 2024, the General Administration of Customs of China (GACC) issued a notice announcing the cancellation of registration for JERRY&SONS PHARMACEUTICAL INC, a U.S. beverage manufacturer. As revealed by the notice, the company was found to have provided false materials during the registration process. GACC also stated that there have been no customs declaration records for products from this company. In light of this, consumers are strongly advised against purchasing any beverages from this company, including TiQ Prune Juice, a popular beverage in the Chinese market. Those who have already purchased these products are urged to stop consuming them and contact the original supplier for return procedures.
Chinese Mainland
Beverage
Registration
Importation
NEWS
Malaysia’s Revision to Drug Registration Guidance Document in 2024, Affecting Health Supplement Registration
Jan 24, 2024
Malaysia released the third edition, seventh revision of Drug Registration Guidance Document (DRGD) on Jan 19, 2024.
Malaysia
Health Supplement
Registration
Regulation & Standard
NEWS
China's Draft Food Safety Law Mandates Recipe Registration for Liquid Infant Formula
Jan 19, 2024
In an official notice dated January 19, 2024, SAMR proposed a consultation draft of China’s Food Safety Law, which introduces a new requirement for the registration of liquid infant and young children formula (Stage 1-3).
Chinese Mainland
Infant Formula
Registration
Regulation & Standard
NEWS
[Updated] China's Registration Channel of Health Food Reopens, as Disclosed by a Series of Key Regulations
Dec 28, 2023
On December 26, 2023, the SAMR introduced the draft of Key Points for Centralized Certification Review of "Dual No Health Food" in Production and on Sale. On August 31, 2023, the State Administration for Market Regulation (SAMR) published five regulations concerning health food with immediate effect. These regulations signify the resumption of the health food registration mechanism's normal operations, which will have a significant impact on the registration process for new health food products going forward.
Chinese Mainland
Health Supplement
Registration
NEWS
US APHIS Unveils eFile System for Simplified Animal and Plant Health Permit Management
Dec 27, 2023
On December 20, 2023, the U.S. Department of Agriculture's Animal and Plant Health Inspection Service (APHIS) announced completion of its eFile system, which serves as a convenient one-stop shop for all registrations, permits, and licenses issued by APHIS. It enables stakeholders to easily apply for and manage permits and licenses online, while also offering real-time tracking of application status.
Registration
Importation
US
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
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[Updated] Imported Foods Subject to Inspection Order in South Korea
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Global Food Regulation Highlights | March 2024
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Global Food Regulation Highlights | April 2024
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[Updated] China Food Contact Materials Updates in 2024: CFSA Consulted on Seven New FCM Substances
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