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ANALYSIS
The Next Phase of China’s Food Security Strategy
Apr 02, 2021
After suffering among the worst famines in human history during the Great Leap Forward, China is now one of the world’s largest food producers and consumers. The nation’s food prosperity is tied to multiple policy areas, ranging from agriculture and rural revitalization to environmental policy, putting it at the center of Chinese domestic policy.
Chinese Mainland
Food Safety
NEWS
South Korea Updates the Food Code: Aiming to Open up More Opportunities
Apr 01, 2021
MFDS announced the amendment to the Food Code on March 25, 2021. The new version brought changes in numerous aspects, shifting the food definition, categorization, and storage and distribution standards, specifying new food materials, updating the MRL standards.
South Korea
Food Safety
Food Ingredients
Product Innovation
NEWS
Japan Revises the Maximum Limits of Pesticide and Veterinary Drug Residue in Food
Mar 31, 2021
On Mar. 26, 2021, Japan MHLW announced to revise the residue limits of 5 pesticides and 1 veterinary drug stipulated in the "Standards and Criteria for Food and Food Additives, etc. ".
Japan
Pesticide Residue
NEWS
South Korea Revises Health Functional Food Code
Mar 30, 2021
MFDS permitted that individually-recognized functional ingredients can be used in Based Materials. It also issued new substances for the functional ingredients, adjust the maximum intake of EPA and DHA Oil, etc.
South Korea
Health Supplement
Nutrient Supplement
Market Insight & Trend
NEWS
China Imports 9.9 Million Tons of Meat in 2020
Mar 25, 2021
According to GAC data, in 2020, China's meat import (including viscera) amounted to 9.91 million tons, representing a YOY growth of 60.4%. The value of import reached 30.7 billion USD, which increased by 59.6% compared with that of 2019.
Chinese Mainland
Meat & Meat Products
NEWS
SAMR Publishes Following-Up Supervision Measures for Infant Formula Recipe Registration Under the New GB Standards
Mar 24, 2021
On March 24, 2021, SAMR released the following-up notice regulating the infant formula recipe registration under the new GB standards.
Chinese Mainland
Infant Formula
Registration
NEWS
China Expands the CBEC Pilot Cities
Mar 24, 2021
Apart from the existing 86 cities and Hainan island, CBEC pilots expand to all cities (areas) where pilot free trade zones, CBEC comprehensive zones, comprehensive bonded zones, import trade promotion innovation demonstration zones and bonded logistics center (B type) are located
Chinese Mainland
CBEC
NEWS
Japan JCII Embarks upon FCM Product Registration Service Starting from Apr. 1
Mar 23, 2021
Japan JCII newly established Food Contact Materials Safety Center by incorporating responsibility of JHOSPA, JHPA,JHAVDC, which aims to optimize the management of food contact materials. Starting from April 1st , 2021, enterprises are allowed to apply for "compliance certificate" of food contact materials and articles (FCM) with JCII. The issuance of the certificate indicates that FCM products conform to the voluntary standards.
Japan
FCM
ANALYSIS
China’s Two Sessions 2021: What Are the Proposals for Food Industry?
Mar 23, 2021
Two sessions 2021 commenced on March 4 and concluded on March 11. In the most important annual meeting in China, NPC deputies from all walks of life converged in Beijing and shared their insights on industry and social development. The following are the proposals related to food industry.
Chinese Mainland
Alcohol
Dairy
Labeling
Importation
Food Ingredients
NEWS
Latest Milk Source Campaign in China: Bright Dairy’s Farm Investment and Fonterra’s Retreat
Mar 23, 2021
On Mar. 16, Bright Dairy announced a non-public offering plan to raise 1.93 billion CNY from no more than 35 specific investors. Bright Food, the controlling shareholder of Bright Dairy, intended to subscribe for 51.73% of the additional shares to maintain its proportion.
Chinese Mainland
Dairy
Company
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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[Updated] China Food Contact Materials Updates in 2024: CFSA Consulted on Seven New FCM Substances
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