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NEWS
A look into Chinese Consumers and Sustainable products
Oct 21, 2020
A look into Chinese consumers perspective on Sustainable products and attitude towards premium buying.
NEWS
South Korea Revises Food Code: Amendments to Home Meal Replacement and CBD
Oct 21, 2020
Home Meal Replacement is definitely a winner during the pandemic in South Korea. The soaring in sales forced the authority to establish the specifications of HMR food. Therefore, MFDS promulgated the revised Food Code, which added HMR as a new food category. In addition, the requirements on CBD used in food are clarified.
South Korea
Regulation & Standard
Consumer
NEWS
China Consults on Six New Varieties of FCM Additives and Resins
Oct 20, 2020
On October 16, 2020, China National Center for Food Safety Risk Assessment consulted on six new varieties of food related products. The six varieties include two new FCM additives, three FCM additives with extended application scope, and one new resin used in FCM.
Chinese Mainland
FCM
NEWS
China Consults on 18 Food Safety National Standards, involving FCM and Food Additives
Oct 19, 2020
On October 15, 2020, the Food Safety National Standard Review Committee released eighteen food safety national standard exposure drafts for public comments. The drafts include eleven food additive GB standards, four food contact material standards, two food additive GB standard modification lists, and one detergent standard.
Chinese Mainland
Food Additives
FCM
Regulation & Standard
NEWS
Challenges for the Revitalization of China’s Dairy Industry and Dairy Consumption Trend
Oct 16, 2020
Currently the development of China’s dairy industry partially relies on the overseas supply including raw materials, equipment etc., and the popularization of dairy consumption is also insufficient.
Chinese Mainland
Dairy
NEWS
China Approves 42 National Food Safety Standards (GB)
Oct 15, 2020
As revealed by the NHC Notice No. 2020-7 issued on Oct. 13, 2020, China announced the release of 42 national food safety standards (compulsory GB standards).
Chinese Mainland
Food Additives
Regulation & Standard
NEWS
China Publishes 2020 Plan for Making and Revising Food Safety GB Standards
Oct 14, 2020
On October 13, 2020, NHC released the notification regarding 2020 Food Safety National Standard Project Plan. The Plan lists 46 GB standards that will be made or revised.
Chinese Mainland
FSMP
Food Additives
Regulation & Standard
MARKET
Decoding Young Generations’ Consumption Behavior of Alcoholic Drinks
Oct 13, 2020
According to CBN Data, a market data research institution jointly set up by Alibaba and Chinese Business Network, the online sales performance of alcoholic drinks presents a steady and fast growth rate from 2018 to 2020.
Chinese Mainland
Alcohol
Consumer
ANALYSIS
9 Essential Points to Understand China’s CBEC Policy
Oct 12, 2020
We at ChemLinked often get several questions in relation to China’s CBEC Policies so we felt it might be better to compile the most common ones and answer them here. Below you can find the most commonly asked questions about CBEC.
Chinese Mainland
Prepackaged Food
CBEC
RECAP
Asia Pacific Food Regulation Dynamics | September 2020
Sep 30, 2020
In September, Taiwan revised veterinary drug residue limits, China carried out emergency prevention measures on imported frozen manufactures, South Korea revises labelling requirements of food. For other regulation changes, please see the details...
Chinese Mainland
Taiwan, China
South Korea
Japan
India
Thailand
Vietnam
Meat & Meat Products
FCM
Test Method
Importation
Pesticide Residue
Pre
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
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[Updated] Imported Foods Subject to Inspection Order in South Korea
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Global Food Regulation Highlights | March 2024
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Global Food Regulation Highlights | April 2024
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[Updated] China Food Contact Materials Updates in 2024: CFSA Consulted on Seven New FCM Substances
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