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NEWS
China Consults on One New Food Raw Material and Two New Food Additives
Dec 31, 2020
At the end of Dec. 2020, China National Center for Food Safety Risk Assessment consulted on a new food raw material Haematococcus pluvialis oil and two new food additives (protease and phosphoinositide phospholipase C).
Chinese Mainland
Food Additives
NEWS
China Promulgates 2021 Tariff Plan, Reducing Rates for Special Infant Formula and Dairy Products
Dec 28, 2020
On Dec. 21, 2020, China Ministry of Finance published the 2021 Tariff Adjustment Plan. The Plan adjusts the provisional tariff rates and conventional tariff rates for some import products in order to respond to the Dual Circulation, a new development pattern raised by President Xi in May.
Chinese Mainland
Infant Formula
Dairy
Importation
NEWS
FAQs for Imported Food: South Korea 2020
Dec 25, 2020
A collection of FQAs on the food sector this year.
South Korea
Health Supplement
Prepackaged Food
Frozen Food
Importation
NEWS
Customs Rejection Data in November 2020, Bodybuilding Supplements Involved
Dec 23, 2020
On Dec. 18, 2020, China GAC released the list of non-compliant food products in Nov. 2020. A total of 150 batches of imported food from 33 countries/regions were rejected.
Chinese Mainland
Importation
NEWS
Recycling Mark of Food Package/Containers in Japan
Dec 17, 2020
Food labeling is required for containers and packaging, but similarly, when using containers and packaging of the applicable material, it is necessary to display the "identification mark", the so-called recycling mark.
Japan
Labeling
NEWS
China Releases Five Guidelines for Organic Foods Certification Sampling
Dec 17, 2020
As revealed by the official notice issued on Dec 15, 2020, China’s Certification and Accreditation Administration (CNCA) released five trial guidelines for the certification sampling of five organic categories.
Chinese Mainland
Dairy
Meat & Meat Products
Agricultural Products
NEWS
Free Report | 2021 China Food Consumption and Innovation Trends
Dec 17, 2020
We have summarized the consumption and innovation trends of China's food market based on the tracking of various brands and products in 2020. These trends represent an important starting point for China's food and beverage market development and innovation in 2021.
Chinese Mainland
Prepackaged Food
Market Insight & Trend
Consumer
Product Innovation
NEWS
China Consults on Eleven New Varieties of FCM Additives and Resins
Dec 16, 2020
On Dec. 14, 2020, China National Center for Food Safety Risk Assessment consulted on 11 new varieties of food related products, covering two new FCM additives, six FCM additives with extended application scope, and three new resins.
Chinese Mainland
FCM
NEWS
Japan Revises Limits of Pesticide and Veterinary Drug Residue in Food
Dec 14, 2020
On Dec. 9, 2020, Japan Ministry of Health, Labour and Welfare announced the revision to "Standards and criteria for food and food additives, etc." In this amendment the maximum residue limits of 3 pesticide and veterinary drugs have been revised.
Japan
Food Additives
Pesticide Residue
NEWS
Taiwan Revises the Health Food Safety Assessment Method Affecting Animal Testing
Dec 14, 2020
As revealed by the official notice], Taiwan amended the Health Food Safety Assessment Method on Dec 8, 2020, which came into simultaneous effect.
Taiwan, China
Health Supplement
Registration
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
Exclusive Interview A Deep Insight into Chinese Infant Formula Market's Now and Future
Many enterprises are eager to know if there are still opportunities in China’s infant formula market, and what strategies can be taken to revive the sales performance. ChemLinked interviewed Mr. Song Liang, a famous dairy expert in China, to share his unique insight on China’s infant formula industry.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
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[Updated] Imported Foods Subject to Inspection Order in South Korea
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China Unveils Food Additive Standard GB 2760-2024
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China Introduces 53 New GB Standards, with Food Additives, Food Contact Materials and Dairy Products Involved
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Global Food Regulation Highlights | February 2024
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