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ANALYSIS
Reasons for the Termination of New Food Ingredient Review
Sep 15, 2020
As of September 14, 2020, China’s NHC department has terminated the technical reviews of 52 new food ingredients.
Chinese Mainland
Food Ingredients
NEWS
China Carries Out Emergency Prevention Measures on Imported Frozen Food Manufactures
Sep 14, 2020
To prevent the risk of Covid-19 input through imported frozen foods, on Sep. 11, 2020, China GAC released Notification No.103 specifying emergency prevention measures on overseas manufacturers...
Chinese Mainland
Meat & Meat Products
Aquatic Products
Importation
NEWS
South Korea Revises Labeling Requirements of Food
Sep 11, 2020
South Korea expands the food sorts subject to the caffeine content and specifies the RNI standard for children's food.
South Korea
Labeling
Food Packaging
MARKET
Natural Astaxanthin–The Brain Food That Keeps You Sharp
Sep 11, 2020
The brain is the most complex organ in our body, receiving and processing information every moment of our life and its activity accounts for 20 percent of our body’s energy expenditure.
Food Ingredients
NEWS
Tmall Global Releases Quality Management Standards for CBEC Products Including Infant Formula, Health Food and Pet Food
Sep 10, 2020
On September 4, 2020, Tmall Global unveiled its quality management standards for CBEC products.
Chinese Mainland
Infant Formula
Health Supplement
Pet Food
CBEC
NEWS
India Drafts the New Standards for Dairy Products, Involving Low Lactose Milk, Dairy Permeate Powder and Cheese
Sep 10, 2020
On Sep. 3rd, 2020, Food Safety and Standards Authority of India (FSSAI) unveiled the sixth amendment to Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2020, which included the requirements for low lactose/lactose free milk, mozzarella cheese, and dairy permeate powders.
India
Dairy
Regulation & Standard
NEWS
China to Expand the Application Scope of Sodium Hyaluronate
Sep 07, 2020
On September 3rd, 2020, China consulted on the expanded use scope of Sodium Hyaluronate, which was first approved as a new food ingredient for health food production in 2008.
Chinese Mainland
Food Ingredients
RECAP
Asia Pacific Food Regulation Dynamics | August 2020
Sep 04, 2020
In August 2020, China approved new food additive varieties and food-related products, South Korea amended MRLs of pesticide and Singapore amended Food Regulation 2020.
Food Additives
FCM
Regulation & Standard
Pesticide Residue
NEWS
China Reveals the Second Consultation Draft of GB 28050 General Rules for Nutrition Labeling of Prepackaged Food
Sep 03, 2020
On August 31, 2020, NHC opened the consultation drafts of 16 national standards for public feedback, including the draft of GB 28050 General Rules for Nutrition Labeling of Prepackaged food and 15 other standards involving food contact material, dairy products, beverage, etc.
Chinese Mainland
Prepackaged Food
Labeling
NEWS
China Consults on 16 National Food Safety Standards, Involving Dairy Products, Beverage, FCM and Food Contaminant Levels
Sep 02, 2020
On Aug. 31, 2020, National Food Safety Standard Review Committee opened 16 GB standards for public feedback, and any comments should be sent back prior to Oct. 20, 2020.
Chinese Mainland
Beverage
Dairy
FCM
Regulation & Standard
Pre
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
Exclusive Interview A Deep Insight into Chinese Infant Formula Market's Now and Future
Many enterprises are eager to know if there are still opportunities in China’s infant formula market, and what strategies can be taken to revive the sales performance. ChemLinked interviewed Mr. Song Liang, a famous dairy expert in China, to share his unique insight on China’s infant formula industry.
MOST POPULAR
1
[Updated] South Korea Designates Prohibited Ingredients in Foods
2
[Updated] Imported Foods Subject to Inspection Order in South Korea
3
China Unveils Food Additive Standard GB 2760-2024
4
China Introduces 53 New GB Standards, with Food Additives, Food Contact Materials and Dairy Products Involved
5
Global Food Regulation Highlights | February 2024
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