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ANALYSIS
Gene Editing Technology, Regulation and Its Application in Food Industry
Jun 04, 2019
Chinese Mainland
Japan
Regulation & Standard
MARKET
4 Types of Insurance You Should Have If You're In the Food Industry in Asia
Jun 03, 2019
Chinese Mainland
Business Operation
NEWS
China Announces Approval of 3 New Food Raw Materials, 15 New Food Related Products and 6 New Food Additives
May 31, 2019
Nutritional fortification substances galactomannan and selenium-enriched yeast can now be used in food for special medical purposes (excluding infant formula food for special medical purposes) As anticaking agent, silicon dioxide is now applicable to FSMP targeted at 1 to 10 year-old consumer group.
Chinese Mainland
Food Ingredients
NEWS
SAMR Adjusts Generic Names of FSMP Products
May 31, 2019
China changes the generic names of FSMP products. For enterprises that have already registered a product, they do not need to submit a registration alteration application but will be required to change the labeling info and product instruction manual of all registered products within 12 months.
Chinese Mainland
FSMP
Labeling
NEWS
South Korea Consults on Imported Food Act Implementation Rules
May 31, 2019
South Korea will stop importation from overseas facilities that impeded or evaded onsite inspection. Importers with a good track record demonstrating compliance with all relevant laws and regulations for consecutive 3 years can avail of exemptions from certain import inspection requirements.
South Korea
Regulation & Standard
NEWS
China to Cancel Specific Special Food Registration Regulatory Support Documents
May 31, 2019
Chinese Mainland
Infant Formula
Health Supplement
FSMP
Registration
NEWS
April 2019 Non-Compliant Food Data Released by China Customs
May 31, 2019
batch of infant formula from Vietnam was rejected due to the lack of inspection and quarantine permit Heinz Italia Spa was blacklisted again due to non-compliant use of food additives in complementary baby food. Food additives issues are still the major reason for rejection of food/beverages by Chinese customs.
Chinese Mainland
Prepackaged Food
Importation
NEWS
SAMR Specifies Timeframe to Alter Infant Formula Ingredients and Labeling After Application Approval
May 31, 2019
After an application for alteration of infant formula labeling or ingredient formulation is approved by SAMR the applicant has 3 months to complete alterations.
Chinese Mainland
Infant Formula
Registration
NEWS
China Drafts Pesticide Maximum Residue Limits for Raw Milk
May 30, 2019
China is to improve raw milk quality by setting more stringent pesticide maximum residue limits.
Chinese Mainland
Dairy
Contaminants
NEWS
China Consults on 26 Food Standards: Dairy, FCM and Nutrient Fortifiers Included
May 24, 2019
26 national food safety standards are now subject to public consultation including nutrient fortification substances, cheese and determination method of harmful substances in food contact product The final draft of Standard of adhesive used in composite food containers/packing materials is open for public consultation after five years in development.
Chinese Mainland
Regulation & Standard
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
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[Updated] China Food Contact Materials Updates in 2024: CFSA Consulted on Seven New FCM Substances
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