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NEWS
India FSSAI to Expand Scope of Imported Food Rectifiable Information
May 29, 2018
India FSSAI decided to expand the list of rectifiable labelling information for imported food.
India
Importation
NEWS
China CFSA to Expand Usage Scope of Potassium Sorbate and Capryl Monoglyceride in Food
May 29, 2018
China CFSA intends to expand the usage scope of the food additives potassium sorbate and Capryil Monoglyceride in Latiao.
Chinese Mainland
Food Additives
NEWS
China CFSA Consults on 1 New Food Raw Material
May 28, 2018
Nostoc sphaeroides, a kind of algae rich in amino acids and vitamins, is currently undergoing public consultation in consideration of its eligibility as a new food raw material in China.
Chinese Mainland
Food Ingredients
NEWS
State Council Blueprints Dairy Sector Reform Plans
May 26, 2018
Chinese Mainland
Dairy
Regulation & Standard
MARKET
Natural Ingredients That Can Extend The Shelf-Life Of Food Products
May 24, 2018
Food Additives
Production
MARKET
A New Era of Meat Processing: Cultured Meat
May 24, 2018
Meat & Meat Products
Production
NEWS
Korea Unveils Draft Amendment to Special Law of Imported Food Safety Management
May 23, 2018
If any enterprise hinders or attempts to avoid mandatory onsite inspection all importation activities will be immediately stopped.
South Korea
Prepackaged Food
Importation
NEWS
Flavor Modification: The Next Big Food Trend
May 22, 2018
During the 6th China International Flavor and Fragrance Summit 2018 held in Shanghai, experts and flavoring industry elites shared their opinions on the current situation and future trend in the food flavoring industry.
Chinese Mainland
Food Ingredients
Condiment
NEWS
Thailand Amend RDI of Sodium
May 22, 2018
Thailand
Prepackaged Food
Labeling
NEWS
China Non-Compliant Food Data in April: 107 Batches of Food Rejected
May 21, 2018
The major reasons for food rejection in April were unqualified certificate and non-compliant label.
Chinese Mainland
Prepackaged Food
Importation
Pre
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Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
2
[Updated] Imported Foods Subject to Inspection Order in South Korea
3
China Unveils Food Additive Standard GB 2760-2024
4
China Introduces 53 New GB Standards, with Food Additives, Food Contact Materials and Dairy Products Involved
5
Global Food Regulation Highlights | March 2024
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