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NEWS
Taiwan Releases Health Care Function Assessment Proposal in Health Food
May 08, 2017
On April 17, 2017, Taiwan FDA released a detailed publication on health food function assessment, which will impact the registration of health foods in Taiwan. The revision mainly includes new requirements related to applicant qualification, inspection materials, examination stage, and request for evidence.
Taiwan, China
Health Supplement
Registration
NEWS
Taiwan Releases 2016 Border Inspection Failure Data
Apr 19, 2017
On Apr. 14, 2017, the Ministry of Health and Welfare of Taiwan released 2016 border inspection report, which reveals that there were 675,000 batches of food and food-related products applied for border inspection in total in 2016. Sampling inspection was carried out for 52,725 batches of food and food-related products, 915 batches of which failed the inspection, accounting for 1.74% of the total amount of sampling inspection.
Taiwan, China
Importation
NEWS
Taiwan to Include Three More Food Categories into Traceability System
Mar 13, 2017
On Mar. 1, 2017, Taiwan Food and Drug Administration (TFDA) announced another three food categories that will require food traceability.
Taiwan, China
Food Supply Chain
NEWS
Taiwan to Revise Food Additive Specifications
Feb 20, 2017
On Feb. 6, 2017, Taiwan Food and Drug Administration announced the revision of “Standards for Specification, Scope of Application and Limitation of Food Additives”, which includes the revision of the specifications of 11 food additives. The period for public consultation is 60 days from the day the announcement was made.
Taiwan, China
Food Additives
NEWS
Taiwan to Formulate Standards for Fruit and Vegetable Juices
Feb 15, 2017
On Jan. 12, 2017, Bureau of Standards, Metrology and Inspection of Taiwan announced the drafting of a new standard for prepackaged fruit and vegetable juices, including the requirements on the testing items and corresponding limiting values.
Taiwan, China
Beverage
NEWS
Taiwan Amends Drinking Water Quality Standard
Jan 23, 2017
On Jan. 10, 2017, the Environmental Protection Administration Executive Yuan, R.O.C. (Taiwan) announced the revision of “Drinking Water Quality Standard”, which mainly amends the requirements for bacterial limits and physicochemical indexes of drinking water in Taiwan.
Taiwan, China
Beverage
NEWS
Taiwan Revises Food Additive Regulation
Dec 05, 2016
Four thickeners have been deleted from the food additive positive list in Taiwan.
Taiwan, China
Food Additives
NEWS
Taiwan to Formulate Milk Powder Regulation
Nov 11, 2016
On Nov. 4, 2016, Taiwan Executive Yuan preannounced the “Milk Powder Administration Law” regulating milk powder import & export, labeling and packaging, information required, etc. which took effect on the date of publication.
Taiwan, China
Dairy
ANALYSIS
Taiwan Food Contact Material Regulation
Oct 10, 2016
Taiwan Food and Drug Administration (TFDA) is responsible for the management of food contact materials. Primary regulation is based on the Act Governing Food Safety and Sanitation and Sanitation Standard for Food Utensils, Containers and Packages. Currently, there are more than 8,700 manufacturers and traders of plastic products in Taiwan, nearly 500 of which are related to food utensils, containers and packages.
Taiwan, China
FCM
NEWS
A Comparative Analysis of Labeling Requirements in Taiwan and Chinese Mainland
Sep 29, 2016
During the REACH24H’s China regulatory annual conference (CRAC), the different labeling requirements in Taiwan and China mainland were compared in many aspects.
Chinese Mainland
Taiwan, China
Labeling
Pre
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
Exclusive Interview A Deep Insight into Chinese Infant Formula Market's Now and Future
Many enterprises are eager to know if there are still opportunities in China’s infant formula market, and what strategies can be taken to revive the sales performance. ChemLinked interviewed Mr. Song Liang, a famous dairy expert in China, to share his unique insight on China’s infant formula industry.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
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[Updated] Imported Foods Subject to Inspection Order in South Korea
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China Unveils Food Additive Standard GB 2760-2024
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Global Food Regulation Highlights | February 2024
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